On Sunday, June 8th, join us at Oxalis Restaurant to celebrate World Oceans Day with a special, sustainable culinary experience. Chef Gonçalo Bota has created a thoughtfully crafted menu inspired by the ocean, featuring responsibly sourced ingredients and local treasures.
Relais & Châteaux is raising awareness, in collaboration with Ethic Ocean, about the importance of investigating seafood sourcing to ensure sustainable practices. Each dish reflects a commitment to preserving marine biodiversity and showcases the rich flavours of Madeira.
Celebrate with us at Oxalis, where every dish is a tribute to the sea and a commitment to a more sustainable future.
For reservations, please contact us at +351 291 790 350 or send an email to reservations.casavelha@palheiroestate.com
June 8th 2025 - Word Oceans Day with Chef Gonçalo Bota
Price: 160€ per person - wine pairing included
Dinner starts at 6:30pm
